Showing 1 to 20 of 1673 Food Resale Franchises
Bucking Bull is a carvery specialising in tender roast meats - beef, lamb, pork and turkey - as well as big tasty roast burgers and roast spuds all cooked fresh on site. Our unique rack roasting technique makes all our meats "guaranteed tender and tasty".
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Fromenterie est une enseigne qui présente une gamme étendue d’un très bon rapport qualité prix et laisse une grande place aux activités de grignotage, sandwicherie…. L’organisation autour de nombreuses cuissons tout au long de la journée à partir de pâte crue, permet de de proposer des produits frais de grande qualité.
Each SUBWAY restaurant aims to provide a product of quality prepared according to the taste of each consumer. Sandwiches SUB “are prepared under your eyes” and you choose your special trimmings. Low start up costs, intensive training, capital requirements will detail specific costs, no experience necessary, extensive training & support.
Zoup! is…the leading quick-casual soup concept restaurant that is defining the category with its premium and proprietary soups and other recipes; state-of-the-art store technology; and strong operational and procedural support. Zoup! is …an exciting and rewarding own-your-own business built on an innovative, dynamic, proven concept and a rock-solid operational framework.
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